You can support Long Island restaurants while getting a great dining deal this weekend. It's the Long Island Restaurant Week!

Union Sushi & Steak in Southampton has a marinated skirt steak inside a sushi roll, called the Union Roll, that also has lobster and avocado inside. Also on the menu is their famous bao bun with barbecue cut pork loin and crispy onions.

Thom Thom Steak & Seafood in Wantagh has a 6-ounce grilled filet mignon on their restaurant week menu. For seafood selections, there's a Kung Pao calamari appetizer and the Thom Thom Seafood Paella entrée.

At George Martin's Strip Steak in Great River, entrees include their classic 8-ounce filet and 14-ounce prime boneless NY strip. You could also choose their pan roasted French cut breast of chicken or organic salmon as your main course.

Long Island Restaurant Week runs through tomorrow. The three courses cost $25, $35 or $42. Many restaurants also offer a $20 two-course lunch. For the full list click here.